Comments on: Scallop Beer http://theoystersgarter.com/2008/02/15/scallop-beer/ Science served wet and salty Fri, 10 Feb 2012 17:19:12 +0000 hourly 1 http://wordpress.com/ By: Gila http://theoystersgarter.com/2008/02/15/scallop-beer/#comment-870 Sat, 16 Feb 2008 05:56:46 +0000 http://theoystersgarter.wordpress.com/?p=256#comment-870 Okay–combination of beer (nasty) and shellfish (ditto).

Yeah, I think I am going to pass on this one.

]]> By: Scott http://theoystersgarter.com/2008/02/15/scallop-beer/#comment-863 Fri, 15 Feb 2008 19:42:58 +0000 http://theoystersgarter.wordpress.com/?p=256#comment-863 And equally obviously, good beer should be free of fishy taste, or whatever that vague “taste of the sea” might be. Stand up not only for bivalve rights but also for cervisial rights!

]]> By: Rick MacPherson http://theoystersgarter.com/2008/02/15/scallop-beer/#comment-862 Fri, 15 Feb 2008 19:27:36 +0000 http://theoystersgarter.wordpress.com/?p=256#comment-862 now if this were oyster beer, i’d be at the head of the line…

what’s next? abalone grigio? crepidula shiraz?

]]> By: Kirsten http://theoystersgarter.com/2008/02/15/scallop-beer/#comment-861 Fri, 15 Feb 2008 18:42:04 +0000 http://theoystersgarter.wordpress.com/?p=256#comment-861 “Rank,” indeed.

]]> By: Andrew http://theoystersgarter.com/2008/02/15/scallop-beer/#comment-860 Fri, 15 Feb 2008 18:02:11 +0000 http://theoystersgarter.wordpress.com/?p=256#comment-860 Or put in beer!

]]> By: Mark Powell http://theoystersgarter.com/2008/02/15/scallop-beer/#comment-859 Fri, 15 Feb 2008 17:50:04 +0000 http://theoystersgarter.wordpress.com/?p=256#comment-859 Or eaten raw!

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